Anatolia, patria del pane
12 august 2014
Lavorazione del pane, Anatolia centrale, Turchia
blog comments powered by
Degree in Media Studies from the University of Trieste. He worked in the field of international cooperation in Kosovo before becoming a journalist. He has been living and working in Sofia, Bulgaria, since 2005 where he has collaborated with various Italian and international media providers. He speaks Bulgarian, Serbo-Croatian, Slovene and Macedonian. Based in Sofia, he has been working for Osservatorio Balcani e Caucaso since 2006.